We start with our Certified Ultra-Premium Extra Virgin Olive Oil, our Mushroom and Sage Olive Oil contains a delicious combination of fresh, herbaceous sage combined with an array of wild mushrooms including Cremini, Shitake, and Porcini. The result is a rich, savory experience that can be used in many culinary applications.
All Natural – Pure Essential Oil Infused No artificial flavors, colors, or additional ingredients
Pairings
Black Mission Fig Balsamic Vinegar
Coconut White Balsamic Vinegar
Sicilian Lemon White Balsamic Vinegar
Traditional Balsamic Vinegar
Serving Suggestions
Add to rice pilaf for a new depth of flavor
Toss with bread cubes and salt for great croutons
Try it on mashed potatoes or over popcorn
Use it to sauté mushrooms or pork chops
Rub on chicken or turkey before roasting
Great in a mushroom and tomato quiche
Use it in stuffing, pastas, and risottos
Pair with Sicilian Lemon White Balsamic Vinegar for a stellar vinaigrette
Ingredients: Extra Virgin Olive Oil, Natural Flavors
