This confectionary white balsamic is made from creamy, sultry Madagascar Vanilla and bright, fruity Cara Cara Orange.
Pairings
- Any Extra Virgin Olive Oil
- Blood Orange Olive Oil
- Milanese Gremolata Olive Oil
- Persian Lime Olive Oil
Serving Suggestions
- Add to sparkling water or mixed drinks
- Add to maple syrup and pour over pancakes, waffles, or oatmeal
- Try over fruit salad or pound cake
- Drizzle over ice cream or yogurt
- Mix with an olive oil for a superb salad dressing
- Mix with powdered sugar to make a dessert glaze

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites