Tangerine

We have added whole fruit tangerine essence to our 12 year aged dark balsamic to make this a favorite flavor.

This balsamic is progressively aged in wood barrels according to the Solera Method.  It is PGI (Protected Geographic Indication) certified to come from Modena, Italy.

Pairings

• Blood Orange Olive Oil
• Herbes de Provence Olive Oil
• Persian Lime Olive Oil
• Toasted Sesame Oil

• Combine with our Blood Orange Olive oil and use over fish like mahi mahi or salmon
• Mix with apricot jam and reduce to make a great pork glaze
• Makes a great salad dressing with either our Persian Lime Olive Oil or our Toasted Sesame Seed Oil 

Ingredients:  Grape must, wine vinegar, natural flavors, naturally occurring sulfites