You will find this balsamic vinegar a bit sour and tart with the sweetness you'd expect from adding the natural essence of fresh strawberries.
This balsamic is progressively aged in wood barrels according to the Solera Method. It is PGI (Protected Geographic Indication) certified to come from Modena, Italy.
Pairings
Basil Olive Oil
Blood Orange Olive Oil
Herbes de Provence Olive Oil
Lemon Olive Oil
Persian Lime Olive Oil
Serving Suggestions
Combine with our Blood Orange Olive Oil and toss with a salad containing greens, strawberries, oranges, pecans, cubed chicken, and goat cheese
Drizzle it over fruit or ice cream
Marinate chicken or pork
Make a glaze for chicken or pork by combining this and strawberry jam