The intense sweet-tart flavor of the Pomegranate is a perfect blend with our 12 year aged dark balsamic.
This balsamic is progressively aged in wood barrels according to the Solera Method. It is PGI (Protected Geographic Indication) certified to come from Modena, Italy.
Pairings
Basil Olive Oil
Garlic Olive Oil
Persian Lime Olive Oil
Rosemary Olive Oil
Serving Suggestions
Try reducing it for a great glaze for pork or turkey
Perfect complement to lamb or duck
Combine with our Persian Lime Olive Oil and drizzle over a salad with greens, pears, pomegranate seeds, pecans, and gorgonzola or feta cheese
Drizzle over poached fruits and ice cream for an elegant dessert