Aceto Balsamico di Modena

Replacing our A-Premium 12 year Aged Dark Balsamic Vinegar, our beautiful Three Leaf Aceto Balsamico di Modena IGP is inspired by the Tradition of the Barriques in Italian Attics. This smooth full bodied balsamic vinegar is made from the must of seven grape varieties including Lambrusco, Ancellota, Albani, Fortana, Montuni, Sangiovese and Trebbiano, which are cooked, caramelized and barrel aged. It is perfectly paired with grilled meat and vegetables. Average of 6% Acidity.

Pairings

• Try mixed with any UP Certified, fused or infused olive oil.

Serving Suggestions

• Use in place of store shelf balsamic vinegar to flavor your favorite dishes
• Pairs perfectly with grilled meat and vegetables.

• Use for a dynamic contrast in marinades, vinaigrettes and sauces.