Pomegranate Quince

This aged white balsamic owes its ruby, jewel-toned, tart, crisp flavor to juicy California pomegranates and floral winter quince.

This balsamic is progressively aged in wood barrels according to the Solera Method.  It is PGI (Protected Geographic Indication) certified to come from Modena, Italy.

• Blood Orange Olive Oil
• Herbes de Provence Olive Oil
• Hojiblanca Extra Virgin Olive Oil
• Persian Lime Olive Oil
• Picual Olive Oil

• Pair with any of our suggested oils for a great vinaigrette 

Ingredients:  Grape must, white wine vinegar, natural flavors, naturally occurring sulfites