Ingredients: (Serves 1)
- 1 small sprig of mint
- 2" long zest of a lime peel
- 4-6 fresh raspberries
- 1 fluid ounce Olive Sprig Cascadian Wild Raspberry Balsamic
- 2 fluid ounces Rum of choice
- 2 fluid ounces Club soda
- Ice
Directions:
Muddle the mint leaves, lime peel, raspberries and Cascadian Wild Raspberry Balsamic together in a shaker. Fill the shaker with ice and add Rum, then cover and shake until it's chilled. Pour the entire contents of the shaker into a glass and top with Club soda.